Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mango & coconut pancakes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mango & Coconut Pancakes is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Mango & Coconut Pancakes is something that I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can have mango & coconut pancakes using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango & Coconut Pancakes:
- Get 1 tin mango chunks
- Get 2 tbsp coconut oil
- Make ready 1 egg
- Take 1 cup coconut milk
- Get 1 1/2 cups plain flour
- Prepare 1/2 tsp baking soda
- Prepare 3/4 tsp baking powder
- Get 2 tsp caster sugar
Steps to make Mango & Coconut Pancakes:
- Drain the mango chunks then purée half in a processor until smooth. Chop the other half into small chunks.
- In a mixing bowl, cream together the coconut oil and mango purée. Then whisk in the egg and coconut milk. Stir in the remaining pieces of mango.
- In a separate bowl, mix together the dry ingredients. Then pour the dry into the wet and mix well.
- Heat a pan on a medium high heat, grease lightly with butter then fry a ladleful of batter at a time. Turning when the bottom of the pancake is firm and golden brown.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food mango & coconut pancakes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!