Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut rice pancake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coconut Rice pancake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Coconut Rice pancake is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have coconut rice pancake using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut Rice pancake:
- Make ready 1 cup rice cooked
- Make ready 1 tbsp maida
- Get 1 tbsp corn flour
- Take 1/2 cup coconut grated
- Prepare 1/2 cup sugar
- Take 1/8 tsp cinnamon powder
- Get 1 tbsp ghee
- Get 1 tbsp oil
- Take 1 tsp cardamom powder
- Prepare 2 tbsp milk
- Get 1 tbsp Hersheys Caramel syrup optional
Instructions to make Coconut Rice pancake:
- Keep ingredients at hand.Now grind the cooked rice,can add some milk to grind well
- Remove ground rice add maida,coconut, sugar,corn flour maida mix well now like
- This dough is ready keep soft consistency with milk wash to make round shapes tapping with hand and keep ready head ghee in a pan start adding the ready dough pancakes to the heated ghee in pan
- Cover cook 2-3minutes one side turn sides slowly cook light brown on both sides
- Remove in plates as done both sides serve hot topping with caramel or any topping as preferred or as is.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food coconut rice pancake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!