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Jeggary coconut pancake Recipe

 ·  ☕ 3 min read  ·  ✍️ Estelle Beck

Jeggary coconut pancake
Jeggary coconut pancake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jeggary coconut pancake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Jeggary coconut pancake is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Jeggary coconut pancake is something which I have loved my entire life.

SRILANKAN SWEET COCONUT PANCAKE/පහසු ක්‍රමයට පෑන් කේක්/சுருள் ஆப்பம்/. Sri lankan Pancakes(easy method) by Apé Amma පෑන් කේක් පහසු ක්‍රමයට හදමු (Eng Sub). For more recipes related to Coconut Jaggery Pancake checkout Coconut Bread Pudding, Coconut Custard, Vietnamese Flan, Coconut Jaggery Pancakes. coconut milk pancakes with sweet coconut filling. Here's your All you have to make are a few pancakes/crepes and a filling made with scraped coconut and jaggery(palm sugar).

To begin with this particular recipe, we must prepare a few components. You can have jeggary coconut pancake using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jeggary coconut pancake:
  1. Take 1 cup whole wheat flour
  2. Prepare 1/2 cup rice flour
  3. Take 3 tsp grated coconut
  4. Get 1/2 cup grated jeggary or its powder
  5. Take 1 cup water
  6. Take 1/4 tsp cardamom powder
  7. Make ready 1/8 tsp cinnemon powder
  8. Get ponch salt
  9. Get as needed Dryfruits for garnishing
  10. Get as needed ghee(clarified butter)

Grate the coconut with hand grater. See recipes for Coconut jaggery ladoos too. Spread a ladleful of the pancake batter on the tawa. Soft pancakes, stuffed with a delectable coconut and jaggery filling, is what the most delicious breakfast in the world is made of!

Steps to make Jeggary coconut pancake:
  1. Heat 1 tbsp ghee in a pan add jeggary and water,cook for a minute,stir it,let the jeggary melt.
  2. Combine all the dry ingredients, Make batter with prepared jeggary water,add extra water if needed.It should be semi thick consistency like batter.Keep it aside for 5 minutes.
  3. Add coconut mix well,Heat pan,pour a ladelful of batter on tawa,spread evenly. Put ghee on it,cook on both the side of pancakes,until it gets golden color on both the sides.Garnish it with dryfruits,.Enjoy this healthy jeggary snack.
  4. Ready to serve and ENJOY!

Spread a ladleful of the pancake batter on the tawa. Soft pancakes, stuffed with a delectable coconut and jaggery filling, is what the most delicious breakfast in the world is made of! These simple vegan coconut pancakes are light and fluffy and perfect for breakfast. Enjoy them topped with coconut flakes and maple syrup. Over turn the pan to flip the pancake on to the plate.

So that is going to wrap it up for this special food jeggary coconut pancake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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