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Pumpkin Pie Coconut Flour Pancakes Recipe

 ·  ☕ 2 min read  ·  ✍️ Isabel Richards

Pumpkin Pie Coconut Flour Pancakes
Pumpkin Pie Coconut Flour Pancakes

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pumpkin pie coconut flour pancakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin Pie Coconut Flour Pancakes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Pumpkin Pie Coconut Flour Pancakes is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pumpkin pie coconut flour pancakes using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Pie Coconut Flour Pancakes:
  1. Get 1/4 cup coconut flour
  2. Get 4 large eggs
  3. Make ready 1/4 cup pumpkin puree
  4. Get 1 tsp vanilla extract
  5. Take 1 tsp pumpkin pie spice
  6. Make ready 1 tbsp raw honey
Instructions to make Pumpkin Pie Coconut Flour Pancakes:
  1. Mix flour and eggs in a medium-sized bowl and blend well
  2. Add all other ingredients, mix and let sit for at least 5 minutes.
  3. Check for clumps and break up with a fork.
  4. Heat and grease griddle with butter or coconut oil.
  5. Ladle small amounts of batter onto griddle - make 2-inch pancakes for best results.
  6. Cook about 2 minutes on each side or until golden brown.
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food pumpkin pie coconut flour pancakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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