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Vegan Crepes (pancakes) Recipe

 ·  ☕ 2 min read  ·  ✍️ Lilly Terry

Vegan Crepes (pancakes)
Vegan Crepes (pancakes)

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, vegan crepes (pancakes). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan Crepes (pancakes) is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Vegan Crepes (pancakes) is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegan crepes (pancakes) using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Vegan Crepes (pancakes):
  1. Make ready 5 ripe bananas
  2. Take 400 grams flour
  3. Take 6 teaspoons of sugar
  4. Make ready 1/2 teaspoon of salt
  5. Get 2 tablespoons of oil
  6. Take 1 liter coconut milk (or any kind of vegan milk)
  7. Take 1 can beer (33cl)
  8. Get 1 teaspoon of kardemomme (not sure if that is spelled correct)
Instructions to make Vegan Crepes (pancakes):
  1. Mash up the bananas
  2. Put the flour in a bowl
  3. I decided to try stevia instead of sugar.
  4. Olive oil (or any other good oil)
  5. One can of beer
  6. Stir up everything but the milk
  7. Add the milk
  8. Served with ice and homemade jam.
  9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food vegan crepes (pancakes) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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