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Vegan Banh Xeo (Vietnamese pancake) Recipe

 ·  ☕ 3 min read  ·  ✍️ Ruth Peters

Vegan Banh Xeo (Vietnamese pancake)
Vegan Banh Xeo (Vietnamese pancake)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegan banh xeo (vietnamese pancake). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Banh Xeo (Vietnamese pancake) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vegan Banh Xeo (Vietnamese pancake) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan banh xeo (vietnamese pancake) using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegan Banh Xeo (Vietnamese pancake):
  1. Take 1 package bot banh xeo (flour)
  2. Get 1 c. diced ngo gai (replace onion)
  3. Prepare 1 can coconut milk
  4. Get 1 c. veg. ham sliced thin strips
  5. Get 1/4 jicama slice thin strips
  6. Get 1 bell pepper sliced thin strips
  7. Prepare 2 carrots shredded
  8. Take 1 c. veg. crab meat sliced strips (no pollock = fish)
  9. Make ready 2 stalks celery sliced thin
  10. Prepare strips half zuchini sliced thin
  11. Get 1/2 tsp. salt
  12. Get 1 c. mushrooms sliced
Instructions to make Vegan Banh Xeo (Vietnamese pancake):
  1. Mix bot banh xeo flour and tumeric (came with package) with 3.5 c. Cold water, coconut milk, 1/2 tsp salt. (Image below has ngo gai already)
  2. Add ngo gai to mixture and set aside.
  3. Slice thin all vegetables and vegetarian ham and veg. Crab meat. The thinner the quicker it cooks.
  4. Heat nonstick pan on medium heat. Add 1 tsp oil, place all sliced vegetables and meat in pan leaving middle for the fold.
  5. Add 1 laddle of banh xeo mix to pan and tilt pan to cover everything.
  6. Cover pan with lid to cook vegetables. 3 min. Since we cut veg.thin. remove lid when outer rim is slightly brown and pulling from pan, use spatula to fold in half. Done. Eat with vegan fish sauce and salad. Makes about 12 banh xeo or pancake.
  7. Bot banh xeo cam be bought at the adian stores. There are many varieties. Any will do.
  8. Can frozen extra mixture to use later.
  9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food vegan banh xeo (vietnamese pancake) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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