Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, scallion pancakes. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Scallion Pancakes is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Scallion Pancakes is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook scallion pancakes using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Scallion Pancakes:

1. Prepare 1 cup flour plus 2 Tbsp
2. Get 1/2 tsp salt
3. Get 1/2 cup boiling water
4. Prepare 1 bunch scallions, sliced
5. Get 3 Tbsp vegan or regular butter
6. Take 1/2 tsp garlic powder
7. Take 1 tsp onion powder
8. Make ready 1/4 tsp black pepper
9. Take Red pepper flakes (optional)
10. Prepare Cooking oil of choice (I used flavorless coconut)
11. Take Flaked sea salt

Steps to make Scallion Pancakes:

1. Mix 1 cup flour and salt.
2. Pour in the boiling water and mix. Mixture will look crumbly.
3. When cooled to the touch, use hands to mix and form a dough ball. Knead on a hard surface for 3-4 minutes.
4. Cover with a bowl and let the dough rest while you make a roux.
5. Melt the butter in a saucepan. Add in flour and mix thoroughly. Add in spices and stir just until mixture starts to bubble. Remove from heat.
6. On a floured surface roll out your dough into a rectangle. It should be thin enough that it will tear if you try to lift it.
7. Using a pastry brush, cover the rectangle with the roux. Spread evenly.
8. Sprinkle scallions over the dough, spreading evenly and using all of them.
9. Starting at one of the short sides, tightly roll the dough into a log. Then, taking one end, roll the log into a tight spiral.
10. Using a rolling pin, lightly flatten the spiral to a thin layer and roll another log. Cut the log into 5 pieces. Turning each piece upward so that you can see the inner spiral, flatten each of the 5 pieces.
11. Heat a nonstick pan to medium heat. Add oil and when hot enough, add one pancake at a time and fry until golden brown on both sides. Remove pancake and sprinkle with salt flakes. Repeat for all 5 Pancakes.
12. Drizzle with sesame oil and enjoy.
13. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food scallion pancakes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!