Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, wingko babat / grated coconut pancake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Wingko Babat / Grated Coconut Pancake is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Wingko Babat / Grated Coconut Pancake is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook wingko babat / grated coconut pancake using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Wingko Babat / Grated Coconut Pancake:

1. Prepare 200 gram grated coconut
2. Prepare 100 gram glutinous rice flour
3. Get 50 gram melted butter
4. Take 3 tbsp sugar (more if you like)
5. Make ready 1 pinch salt
6. Prepare 2 tbsp coconut milk (if needed)

Steps to make Wingko Babat / Grated Coconut Pancake:

1. Put together the coconut, flour, sugar, salt and butter. Mix mix.
2. Add the coconut milk if needed. If the mixture is to dry then add the coconut milk. If it is moist enough then no need to add.
3. Divide the mixture. Shape into balls then flattened them on a pan that's been heated.
4. Cook on each side until golden brown. Remove from the heat.
5. Enjoy!
6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food wingko babat / grated coconut pancake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!