Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, coconut pancakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut flour can be tricky to work with, so today I'm sharing a recipe for fluffy and delicious Coconut Flour Pancakes. All you need is a handful of. How Coconut Flour is Different from Other Flour Types. See recipes for Coconut pancakes too.

Coconut pancakes is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Coconut pancakes is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook coconut pancakes using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Coconut pancakes:

1. Make ready 1 1/2 cups all-purpose flour
2. Make ready 2 1/4 tsp sugar (coconut sugar)
3. Prepare 1 1/4 tsp baking powder
4. Prepare 3/4 tsp baking soda
5. Make ready 1 egg (beaten)
6. Make ready 1/2 cup shredded coconut (sweetened)
7. Take 3/4 cup buttermilk
8. Get 1 cup coconut milk
9. Prepare 1 1/4 tbsp melted butter
10. Take Milk sugar syrup
11. Make ready 1/4 coconut milk
12. Take 1/4 Coconut sugar

These simple vegan coconut pancakes are light and fluffy and perfect for breakfast. Enjoy them topped with coconut flakes and maple syrup. Who doesn't love the smell of pancakes in the morning? See more ideas about coconut pancakes, coconut, pancakes.

Steps to make Coconut pancakes:

1. In a bowl mix all dry ingredients together.
2. Add all the wet ingredients to the beaten egg and whisk until well combined.
3. Make a well in the dry ingredients and pour in wet ingredients and stir in well(do not over mix).
4. Heat a non-stick pan and grease lightly with little butter using a brush.
5. Add 1/4 of the batter and spread to a rounded shape. Cook each side till golden brown. Repeat process till done.
6. For the syrup: pour ingredients in a pan and leave to a boil.
7. Take it off and leave it to cool.
8. Ready to serve and ENJOY!

Who doesn't love the smell of pancakes in the morning? See more ideas about coconut pancakes, coconut, pancakes. When regular pancakes need a makeover, they turn into these soft and sweet. These light and fluffy coconut flour pancakes will be your new go-to recipe for Saturday mornings! When it comes to making coconut flour pancakes there needs to be a fine balance.

So that’s going to wrap it up with this exceptional food coconut pancakes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!