Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, the fudge choc chip flapjack. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
The Fudge Choc chip Flapjack is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. The Fudge Choc chip Flapjack is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook the fudge choc chip flapjack using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make The Fudge Choc chip Flapjack:
- Get 200 g margarine or butter
- Prepare 100 g sugar
- Prepare 4 tablespoons golden syrup
- Prepare 250 g porridge oats
- Prepare 50 g plain flour
- Get 50 g either milk or white chocolate chips
- Make ready fudge
- Prepare Oven proof dish
Instructions to make The Fudge Choc chip Flapjack:
- Measure the dry ingredients
- Put them in a mixing bowl and mix a little bit
- Measure margarine or butter then add it to a pan
- Turn on the hob and then put the Golden syrup inside
- When the butter is sizzling lift the pan up and swirl it around then put it back down
- When the butter has melted, add it into the bowl with the dry ingredients then mix it until you can't see any white
- Put the mixture into the oven proof dish and flatten the flapjack
- Put it in the oven
- While your Flapjack is in the oven, melt your fudge
- When the fudge and the flapjack is done, spread the fudge on the flapjack
- The finally add the chocolate chips on top
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food the fudge choc chip flapjack recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!