Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, oma's chocolate chip pancakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sagu Keju Lebaran ala Oma Topiyani. heated cornflour•butter + rumbutter at room temperature•powdered sugar•Kraft cheese grated•egg yolk. Oma's Chocolate Chip Pancakes. eggs•milk•sugar•baking powder•salt•flour•assorted flavored chips & bits•unsalted butter. In a pan with butter or oil add pancake batter and add chocolate chips. · Chocolate Chip Pancakes-just a few simple ingredients makes for a delicious breakfast treat! Fluffy Chocolate Chip Pancakes Recipe - fluffy buttermilk pancakes filled with chocolate chips to start your day right!

Oma's Chocolate Chip Pancakes is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Oma's Chocolate Chip Pancakes is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have oma's chocolate chip pancakes using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Oma's Chocolate Chip Pancakes:

1. Make ready 2 eggs
2. Get 1 1/2 cup milk
3. Make ready 2 1/2 tbsp sugar
4. Make ready 2 tbsp baking powder
5. Prepare 1/2 tsp salt
6. Get 2 cup flour
7. Take 1 assorted flavored chips & bits
8. Prepare 6 tbsp unsalted butter

So this weekend, I did just that. Delicious Chocolate Chip Pancakes are made with miniature chocolate chips and buttermilk. These pancakes have a crisp exterior with a soft We love Chocolate Chip Pancakes for breakfast! Heat a skillet to medium and add in a scoop of the pancake batter.

Instructions to make Oma's Chocolate Chip Pancakes:

1. Preheat skillet or griddle to 400° or until water droplets just begin to bounce when sprinkled on surface.
2. Place butter in a microwave-safe dish & cook on high for 1 minute to melt it.
3. In a small bowl, whisk eggs slightly to break yolk. Add milk, sugar, baking powder & salt. Continue to whisk just until blended.
4. Stir in flour a little at a time until well blended.
5. Pour about 1/4 cup batter into pan and sprinkle evenly with chips, etc.
6. Cook pancake until puffed & edges begin to appear dry. You can lift the edge to check. Turn & cook other side. The second side cooks fast.
7. Serve or freeze immediately. These pancakes don't even need syrup.
8. NOTE: Monitor temperature of the skillet to make sure pancake cooks through without burning . Keep in mind that the batter is thick & these pancakes can easily be gooey on the inside if not cooked through. But we like them that way.
9. NOTE: You can freeze pancakes & reheat them in the microwave. Heat 1 minute on high, flip & heat an additional minute on high. Pancakes will be hot.
10. Ready to serve and ENJOY!

These pancakes have a crisp exterior with a soft We love Chocolate Chip Pancakes for breakfast! Heat a skillet to medium and add in a scoop of the pancake batter. Smooth out to form an even layer. These indulgent Chocolate Chip Pancakes are a low-carb, gluten-free breakfast that the whole family will enjoy! These Low Carb Chocolate Chip Pancakes are really easy to make - just like the original recipe.

So that’s going to wrap it up with this exceptional food oma's chocolate chip pancakes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!