Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, eggless beetroot pancake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Eggless Beetroot pancake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Eggless Beetroot pancake is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook eggless beetroot pancake using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Eggless Beetroot pancake:

1. Make ready ~Dry ingredients~
2. Prepare 2 cups Whole wheat flour
3. Make ready 2 tsp Baking powder
4. Make ready Pinch salt
5. Make ready 2 tbsp Beetroot powder or 1/2 cup Beetroot purée
6. Get 1 tsp Cinnamon powder
7. Get ~Wet ingredients ~
8. Get 2 tbsp Coconut Oil
9. Make ready 2 tbsp Maple syrup
10. Make ready 1 tsp Vanilla extract
11. Prepare Add 2 tbsp of Milk only if needed
12. Make ready 2 cups Milk (adjust based on beetroot used)
13. Take 2 tsp Apple Cider Vinegar/ Lemon juice
14. Get ~White chocolate sauce~
15. Make ready 2 tbsp White chocolate chips
16. Get 1/2 tsp Coconut oil
17. Make ready Maple syrup for pancakes
18. Take Butter or oil

Steps to make Eggless Beetroot pancake:

1. Copy paste in browser for video link: https://youtu.be/447qmoo222s
2. In a bowl add Milk & Vinegar. Mix well & set aside.
3. Take dry ingredients separately in a bowl.
4. Add Wet ingredients one by one in a bowl. You can either use beetroot powder or beetroot purée (steam beetroot pieces until soft & grind in blender). Add 2 cups Milk if adding beet powder. Add less milk for beet purée.
5. Sieve in all dry ingredients into prepared wet ingredients & mix well without lumps. Add milk to adjust consistency.
6. In a hot tawa, drizzle butter or oil & make small circle shaped pancake. Make sure to keep the flame in medium. Otherwise it will burn
7. Cover & cook for a minute. Flip over & cook other side for a minute. Remove from heat
8. Drizzle white chocolate sauce if needed. Delicious pancakes are done. I cut heart shapes with cookie cutter.
9. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food eggless beetroot pancake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!