Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, soft matcha cookies with white chocolate using pancake mix. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soft Matcha Cookies With White Chocolate Using Pancake Mix is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Soft Matcha Cookies With White Chocolate Using Pancake Mix is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have soft matcha cookies with white chocolate using pancake mix using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Soft Matcha Cookies With White Chocolate Using Pancake Mix:
- Get 100 grams Pancake mix
- Prepare 40 grams Margarine
- Make ready 20 grams Honey
- Prepare 1 Egg yolk
- Take 1 tbsp Matcha
- Prepare 1 bar White chocolate
Instructions to make Soft Matcha Cookies With White Chocolate Using Pancake Mix:
- Let the margarine come to room temperature. Preheat the oven to 170°C. Chop up the white chocolate.
- Cream the margarine, add the honey and egg yolk and mix well.
- Sift the pancake mix and matcha into the mixture from Step 2, and blend together well.
- Add the white chocolate and mix in. Divide into balls. Line up the cookie dough balls on a baking sheet, and press down lightly.
- Bake for 12 minutes at 170°C. Leave to dry out for a bit and they're done.
- Ready to serve and ENJOY!
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