Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pancake and crushed almonds. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pancake and crushed almonds is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Pancake and crushed almonds is something which I’ve loved my whole life.

All purpose flour, sugar, baking soda, baking powder, milk, eggs, melted butter, almonds. In a large mixing bowl, sift together flour, sugar baking powder, baking soda, and salt. Whisk in milk, eggs, melted butter and crushed almonds just until combined. Used almond milk as a substitute and expected it to be gross.

To begin with this particular recipe, we must prepare a few ingredients. You can have pancake and crushed almonds using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pancake and crushed almonds:

1. Prepare All purpose flour
2. Take Sugar
3. Make ready Baking soda
4. Take Baking powder
5. Take Milk
6. Take Eggs
7. Prepare Melted butter
8. Get Almonds

I topped mine with syrup and crushed almonds and loved them! In this example, we were using topping of melted chocolate with crushed almonds, which is a very good and tasteful combination. Additional tips: If you plan to fill pancakes with sweet topping, you can add sugar, vanilla sugar, cinnamon, cocoa or grated peel of citrus fruits to the mixture. Crushed Nuts: Whether it's walnuts, pecans, peanuts, or almonds, adding crushed nuts will add some additional texture and flavors to your pumpkin pancakes.

Instructions to make Pancake and crushed almonds:

1. In a large mixing bowl, sift together flour, sugar baking powder, baking soda, and salt. Whisk in milk, eggs, melted butter and crushed almonds just until combined. Preheat a flat griddle over medium-high heat. Scoop 1/4 cup of pancake batter onto griddle. Let pancakes cook until bubbles form before flipping.
2. Cook other side until golden brown
3. Serve hot with chocolate sauce and crushed almonds
4. Ready to serve and ENJOY!

Additional tips: If you plan to fill pancakes with sweet topping, you can add sugar, vanilla sugar, cinnamon, cocoa or grated peel of citrus fruits to the mixture. Crushed Nuts: Whether it's walnuts, pecans, peanuts, or almonds, adding crushed nuts will add some additional texture and flavors to your pumpkin pancakes. Almond milk: can be replaced with any unsweetened plant-based milk of your choice. Learn how to make your own here. Almond milk, almonds, fruit and cacao nibs come together in this hearty, dairy-free, and gluten-free breakfast quinoa.

So that’s going to wrap this up with this exceptional food pancake and crushed almonds recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!