Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pancakes with blueberry compote. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pancakes with blueberry compote is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Pancakes with blueberry compote is something that I have loved my whole life.

Super thick and fluffy blueberry pancakes! Melt in your mouth, golden brown, and bursting with blueberries. Kaye shares her longtime homemade pancakes from scratch recipe with fresh picked homegrown blueberry compote. Serve pancakes with warm compote, maple syrup, and butter.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pancakes with blueberry compote using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pancakes with blueberry compote:

1. Make ready 1 cup whole wheat flour
2. Prepare 1/2 cup maida/All purpose flour
3. Take As needed Milk
4. Make ready 1 teaspoon baking powder
5. Prepare 1 tablespoon melted butter
6. Get 1/2 teaspoon baking soda
7. Get 1/2 tsp vanilla Essence
8. Get 1/4 cup chopped almonds and walnuts
9. Take To taste Sugar
10. Make ready 1 cup washed blueberries
11. Prepare 1 teaspoon lime juice

Add them to pancake batter already on the griddle. The second option is my only known way to spread out the blueberries. Whenever I do the first option the I've never done blueberry pancakes any other way and mine always turn out great. Don't know what people are talking about with adding them.

Instructions to make Pancakes with blueberry compote:

1. In a bowl add all the dry ingredients. Mix well. Add milk in steps for desired thick flowing consistency.
2. Add sugar as desired, essence of your choice(i used pineapple),melted butt erand Dryfruits. Mix well.
3. On a non stick tawa ladle out a portion of batter, once you see bubble flip it and let it cook on both sides properly.Similarly make the rest of pancakes.
4. In a saucepan,combine blueberries,water,sugar and lime juice. Let it cook on a medium flame for 5-7 minutes. Stir continuously.
5. Serve it on hot tiered buttered pancakes and don't forget coffee!!!
6. Ready to serve and ENJOY!

Whenever I do the first option the I've never done blueberry pancakes any other way and mine always turn out great. Don't know what people are talking about with adding them. Healthy Vegan Oatmeal Pancakes are perfectly moist, fluffy, and amazingly delicious with warm blueberry compote! They can be served simply with pure maple syrup, or brighten them up with a heaping of warm blueberry compote on top for a hearty and delicious meal. The blueberry compote is a healthy fruity topping that we add to the Dutch Baby pancakes.

So that is going to wrap it up with this exceptional food pancakes with blueberry compote recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!