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Keto Pancake (veg) Recipe

 ·  ☕ 2 min read  ·  ✍️ Eleanor Garza

Keto Pancake (veg)
Keto Pancake (veg)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, keto pancake (veg). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Keto Pancake (veg) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Keto Pancake (veg) is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have keto pancake (veg) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Keto Pancake (veg):
  1. Prepare 20 g almond flour
  2. Take 1 tsp nutralite butter
  3. Make ready 1 tsp Xanthum gum
  4. Make ready 1/4 tsp Baking powder
  5. Get as per taste Artificial sweetener
  6. Prepare 50 ml Soy/almond milk,
  7. Get 1 tsp Vanilla essence,
  8. Get Pinch salt
  9. Make ready 2 tsp nutralite butter (for cooking)
Steps to make Keto Pancake (veg):
  1. Mix all dry ingredients well.
  2. Mix wet ingredients into dry.
  3. Keep on adding hot water to make a thick yet pourable batter.
  4. Make it on hot non-stick pan with help on butter
  5. Don't try to flip it like regular pancake, let it look on one side for 10mins at medium flame to acquire structure.
  6. Then flip and cook on later side for only 2-3mins.
  7. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food keto pancake (veg) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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