Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, skye's whole wheat banana pancakes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This whole wheat banana pancake recipe is so easy to make. These banana pancakes are so fluffy, no one will guess they're made with whole wheat flour! Top these whole wheat pancakes with peanut butter and sliced bananas for extra protein and fiber. These whole what banana pancakes are made with protein-packed Greek yogurt, sweet banana, hearty whole wheat flour, and not much else!

skye's whole wheat banana pancakes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. skye's whole wheat banana pancakes is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have skye's whole wheat banana pancakes using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make skye's whole wheat banana pancakes:

1. Get 4 tsp baking powder
2. Get 1/2 tsp salt
3. Make ready 2 tbsp sugar
4. Make ready 1 3/4 cup almond milk (or rice milk or regular milk. .. doesn't matter)
5. Prepare 2 cup whole wheat flour (or regular flour)
6. Make ready 2 eggs, beaten
7. Make ready 2 tbsp butter, melted
8. Prepare 1 cup bananas, mashed (about 3 medium)

They're naturally sweetened with banana for added flavor and texture and will keep you full for hours without all the added fillers. Pancakes are a must on weekends, They've sort of become a tradition in. Light and fluffy whole wheat banana pancakes take breakfast to a whole new level. You'd never guess that they are healthy!

Instructions to make skye's whole wheat banana pancakes:

1. in medium bowl, sift flour, baking powder, salt and sugar
2. in separate bowl, blend milk and eggs together. then add melted butter
3. make a well in center of flour mixture and pour wet ingredients in slowly, stirring gently
4. fold in bananas just before frying
5. to make: preheat griddle
6. fry pancakes on a hot griddle until golden brown. .. ONLY TURNING ONCE when small bubbles appear in batter and around the edge looks dry
7. Ready to serve and ENJOY!

Light and fluffy whole wheat banana pancakes take breakfast to a whole new level. You'd never guess that they are healthy! These are seriously the BEST whole wheat pancakes I've ever had. A lot of times whole wheat goods can get really dense and have a strong flavor to them, but these are. Sometimes whole wheat flour can make pancakes heavy, but with this recipe, they stay light, fluffy and taste great!

So that’s going to wrap it up for this exceptional food skye's whole wheat banana pancakes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!