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Greek yogurt pancakes Recipe

 ·  ☕ 3 min read  ·  ✍️ Anne Lindsey

Greek yogurt pancakes
Greek yogurt pancakes

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, greek yogurt pancakes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Incredibly fluffy yogurt pancakes made right in the blender with protein-packed greek yogurt and oats. These easy, gluten free oatmeal yogurt pancakes make a wonderful weekday breakfast or delicious. Substitute the plain Greek yogurt for any kind of flavored Greek yogurt (strawberry, blueberry, etc) you'd like. Add blueberries or chocolate chips to the pancake batter.

Greek yogurt pancakes is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Greek yogurt pancakes is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook greek yogurt pancakes using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Greek yogurt pancakes:
  1. Make ready 6 oz Greek yogurt
  2. Make ready 1 egg
  3. Get 1/2 cup flour
  4. Make ready 1 tsp baking soda

Keto Greek yogurt pancakes are made with coconut flour. They are easy to make, fluffy, and so My entire family loves these keto Greek yogurt pancakes. I make them often for our weekend brunch. These Greek yogurt pancakes aren't your standard pancakes.

Steps to make Greek yogurt pancakes:
  1. Open the yogurt container and stir the yogurt until it’s smooth and creamy.
  2. In a separate bowl, mix together the flour and baking soda
  3. Pour yogurt/egg mixture into the bowl with the flour and baking soda. Stir to combine. The batter will be extremely thick.
  4. Spoon the batter onto a sprayed griddle or pan heated to medium-high. I usually make four big pancakes, but you could also make 8 smaller ones.
  5. Flip the pancakes when they start to bubble a bit on the surface. Cook until golden brown on both sides and serve with butter, syrup, fruit, Nutella….anything!
  6. Ready to serve and ENJOY!

I make them often for our weekend brunch. These Greek yogurt pancakes aren't your standard pancakes. They are delicate and go down easy (you'll have to try them to know what I mean). These Lemon Greek Yogurt Pancakes are perfect for Easter brunch, Mother's Day breakfast, or any weekend breakfast. They are simple to make with ingredients that you probably have in your kitchen.

So that is going to wrap it up with this special food greek yogurt pancakes recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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