Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, martabak manis (indonesian sweet pancake). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Martabak Manis (Indonesian Sweet Pancake) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Martabak Manis (Indonesian Sweet Pancake) is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have martabak manis (indonesian sweet pancake) using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Martabak Manis (Indonesian Sweet Pancake):

1. Prepare 350 grams all purpose flour
2. Get 75 grams caster sugar
3. Prepare 2 eggs
4. Make ready 25 grams full cream milk powder
5. Get 450 ml water
6. Make ready 1 tsp salt
7. Get 1 tsp baking soda
8. Make ready 1/4 tsp vanilla powder
9. Prepare 50 ml vegetable oil
10. Prepare 1 tsp baking powder
11. Prepare 1 packages dry yeast
12. Prepare 1 Use whatever toppings you want for your filling

Steps to make Martabak Manis (Indonesian Sweet Pancake):

1. Beat eggs, put in water
2. Combine all the dry ingridients, put into the egg mixture, mix until all the ingridients dissolved
3. Put in vanilla powder and vegetable oil; stir well, Rest for 30 minutes
4. Preheat a frying pan at low heat and greased with margarin
5. Pour the mixture into the frying pan (the amount of the mixture depends on your preference)
6. You can cover the frying pan with aluminium foil if you want to
7. Cook until firm; when bubbles form, sprinkle some sugar, cover after sprinkling the sugar
8. When the surface has dried up, remove the pancake out of the frying pan
9. Serve: Spread butter on top of the pancake (spread a generous amount of butter)
10. Add the toppings (filling), cut into half, and put on top of the other
11. Cut into smaller squares or cut as desire
12. Cut into half, put one half on top of the other, cut into smaller squares
13. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food martabak manis (indonesian sweet pancake) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!