Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, apple pancakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

The pancakes are always moist and nutritious. I recommend these pancakes to be eaten with hot cinnamon syrup! Delicious pancakes filled with cinnamon-spiced apple and raisins. These Apple Pancakes are a great finger food for baby-led weaning, toddlers or for adding to a lunchbox.

Apple pancakes is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Apple pancakes is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have apple pancakes using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple pancakes:

1. Prepare 500 grams kefir
2. Take 2 apples
3. Make ready 2 eggs
4. Make ready 1/2 cup sugar
5. Take 2 cup plain flour
6. Prepare 1 tsp baking soda
7. Make ready 1 tsp vanilla
8. Take 1 tbsp Sunflower oil

These fluffy gluten free apple pancakes are made with oats, applesauce, a touch of maple syrup and cinnamon for the most delicious healthy breakfast perfect for toddlers, kids and adults. They are pancakes with shredded apples, and while the recipe itself I don't normally care for apple pancakes, but those look really good. Possibly because the apples aren't chopped and in huge. Why We Love These Apple Pancakes.

Steps to make Apple pancakes:

1. Add kefir, 2 eggs and sugar in one bowl and mix them well. Then add 1 teaspoon of vanilla and 1 teaspoon of baking soda. Mix well.
2. Add some plain flour. Mix well. After mixing well put the mixture in the fridge for about 30 minutes.
3. While our mixture is in the fridge, peel and cut some apples. After peeling apples cut them into small squares. Add them to the mixture in the fridge, mix it a little, and leave it in the fridge for another 30 minutes or so.
4. Heat the frying pan with 1 tablespoon of sunflower oil. When the frying pan is hot enough make 3 - 4 pancakes taking care to keep them evenly spaced apart.
5. Cook for about 2-3 minutes until the underside is golden brown then flip each pancake with spatula. Cook for 1 more minute on the second side. Transfer to a plate and cover loosly with foil to keep warm. Repeat with remaining mixture. P.S. when the frying pan is dry add some more oil.
6. Serve with Greek yogurt, honey or Nutella and tea. :) Enjoy.
7. Ready to serve and ENJOY!

Possibly because the apples aren't chopped and in huge. Why We Love These Apple Pancakes. These apple pancakes are a healthy way to start your weekend morning. They have a few simple ingredients you probably already have on hand in your. Find the perfect Apple Pancakes stock photos and editorial news pictures from Getty Images.

So that is going to wrap this up for this special food apple pancakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!