This page looks best with JavaScript enabled

Sourdough Discard Pancakes Recipe

 ·  ☕ 2 min read  ·  ✍️ Tommy Fleming

Sourdough Discard Pancakes
Sourdough Discard Pancakes

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sourdough discard pancakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sourdough Discard Pancakes is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sourdough Discard Pancakes is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have sourdough discard pancakes using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sourdough Discard Pancakes:
  1. Make ready 2 c sourdough discard
  2. Prepare 2 eggs
  3. Make ready 1 tsp baking soda
  4. Prepare 1 tsp baking powder
  5. Take 2 tbs sugar
  6. Prepare 1 tsp vanilla extract
  7. Take Pinch salt
  8. Take Splash milk or water
Steps to make Sourdough Discard Pancakes:
  1. Whisk eggs and sugar until combined.
  2. Add starter and the rest of the ingredients. (except milk/water) Mix well.
  3. If the batter is too thick add a splash of milk or water until you get a pancake consistency.
  4. Ladle ¼ c portions into hot greased skillet and cook on med low about 2-3 mins on each side. A small gravy ladle is usually the perfect size for this.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food sourdough discard pancakes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close