Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, easiest vegan pancakes ever. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easiest Vegan Pancakes Ever is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Easiest Vegan Pancakes Ever is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have easiest vegan pancakes ever using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easiest Vegan Pancakes Ever:
- Prepare Dry
- Prepare 1 cup all-purpose flour
- Take 2 tsp baking powder
- Take 2 tbsp vegan sugar (optional)
- Get Wet
- Take 2 tbsp coconut oil
- Make ready 1 1/4 cup water
Instructions to make Easiest Vegan Pancakes Ever:
- Preheat griddle to 375°F.
- Mix flour, baking powder, and sugar (optional) in a medium-large bowl.
- Melt coconut oil in a small bowl.
- Create a well in the dry ingredients by dragging dry mixture away from the center of the bowl. Pour in coconut oil and water. Drag dry ingredients from the sides of the bowl across the center with a whisk. Mix just until combined, no more.
- Cook on griddle until bubbles cover surface of the top side of the pancake. Flip, cook for a couple more minutes until done. Do not press down on the pancakes! Allow them to rise so they cook through and stay fluffy.
- Top with nuts, fruit, and a few drizzles of maple syrup!
- Ready to serve and ENJOY!
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