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Chocolate Drizzle Flapjacks (gluten free!) Recipe

 ·  β˜• 2 min read  ·  ✍️ Eunice Valdez

Chocolate Drizzle Flapjacks (gluten free!)
Chocolate Drizzle Flapjacks (gluten free!)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate drizzle flapjacks (gluten free!). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Drizzle Flapjacks (gluten free!) is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chocolate Drizzle Flapjacks (gluten free!) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook chocolate drizzle flapjacks (gluten free!) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Drizzle Flapjacks (gluten free!):
  1. Make ready 225 g butter
  2. Take 85 g caster sugar
  3. Take 2 tbsp golden syrup
  4. Prepare 340 g (gluten free) porridge oats
  5. Get 1/4 tsp salt
  6. Get Topping:
  7. Make ready Chocolate - your choice of milk, dark or white (Approx 100g)
Instructions to make Chocolate Drizzle Flapjacks (gluten free!):
  1. Add the butter, sugar and golden syrup to a saucepan and heat gently until melted.
  2. Meanwhile, add the oats and salt to a mixing bowl.
  3. Add the melted mixture to the oats and stir well until oats are covered.
  4. Line a square baking tin with baking paper. Add the oat mixture and spread evenly. It’s tempting to press it down really hard, but if you do it very gently without much pressure your flapjack will be softer/more gooey!
  5. Bake in the oven for approx 20 mins at 180c. Remove when golden on the top and leave to cool in the baking tray.
  6. Melt the chocolate and drizzle over. You could also dip the corners if you prefer. Cut into slices and serve. Store in a cake tin and they will last a few days!
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food chocolate drizzle flapjacks (gluten free!) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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