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Vickys Savoury Pancakes/Wraps, GF DF EF SF NF Recipe

 ·  ☕ 3 min read  ·  ✍️ Jon Ward

Vickys Savoury Pancakes/Wraps, GF DF EF SF NF
Vickys Savoury Pancakes/Wraps, GF DF EF SF NF

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, vickys savoury pancakes/wraps, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Savoury Pancakes/Wraps, GF DF EF SF NF is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Vickys Savoury Pancakes/Wraps, GF DF EF SF NF is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have vickys savoury pancakes/wraps, gf df ef sf nf using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vickys Savoury Pancakes/Wraps, GF DF EF SF NF:
  1. Make ready 60 grams gluten free buckwheat flour
  2. Prepare 1/4 tsp salt & pepper
  3. Get 1/4 tsp thyme, basil, oregano etc - optional
  4. Take 1 1/2 tsp Vickys Best Egg Replacer for Vegan Baking + 3tbsp water
  5. Make ready 140 ml light coconut milk
  6. Get 1 tbsp olive oil for frying
Steps to make Vickys Savoury Pancakes/Wraps, GF DF EF SF NF:
  1. Add the seasonings to the flour, add the milk then mix to a smooth batter
  2. Let sit in the fridge for 30 minutes and give it a good stir with a whisk or fork when ready to use
  3. Make up the egg replacer and stir into the batter as you're ready to start cooking
  4. Brush a frying pan lightly with olive oil, set on a medium/low heat and pour 1/4 of the batter in (I find it easiest to pour the batter into a jug first, works out to be around 60mls), swirling it around to cover the bottom of the pan
  5. Fry for 2 minutes or until the edges are loose and the middle is barely wet then turn over with a fish slice and cook the other side
  6. Turn it over and give the other side 2 minutes
  7. Repeat with the rest of the batter to give you another 3 pancakes or just make 2 large pancakes
  8. Fill with a nice savoury filling like sauted mixed veg, soft 'cheese' & chives etc and roll up
  9. Ready to serve and ENJOY!

So that is going to wrap this up for this special food vickys savoury pancakes/wraps, gf df ef sf nf recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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