Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cornmeal pancakes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cornmeal Pancakes is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cornmeal Pancakes is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have cornmeal pancakes using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cornmeal Pancakes:
- Prepare 1 cup boiling water
- Take 3/4 cup cornmeal
- Take 1 1/4 cup buttermilk
- Make ready 2 eggs
- Make ready 1 1/2 cups all-purpose flour
- Get 1 tablespoon baking powder
- Prepare 1 tsp salt
- Take 1/4 tsp baking soda
- Take 1/4 cup vegetable oil
Steps to make Cornmeal Pancakes:
- Pour the boiling water over the cornmeal. Mix and let it sit for 5-10 minutes.
- Whisk in buttermilk and eggs.
- In a separate bowl, sift together the flour, baking soda, baking powder and salt.
- Fold the flour and oil into the cornmeal and stir to combine.
- Fry the pancakes on a preheated griddle at medium heat for 3-4 minutes on each side.
- Serve with honey and/or berry jam.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food cornmeal pancakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!