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Fluffy Tofu pancakes (Gluten Free & Vegan) Recipe

 ·  ☕ 3 min read  ·  ✍️ Cynthia McLaughlin

Fluffy Tofu pancakes (Gluten Free & Vegan)
Fluffy Tofu pancakes (Gluten Free & Vegan)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fluffy tofu pancakes (gluten free & vegan). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Fluffy Tofu pancakes (Gluten Free & Vegan) is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Fluffy Tofu pancakes (Gluten Free & Vegan) is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook fluffy tofu pancakes (gluten free & vegan) using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fluffy Tofu pancakes (Gluten Free & Vegan):
  1. Prepare 150 g soft tofu
  2. Make ready 120 ml or 1/2 cup milk
  3. Get 1 egg (optional)
  4. Make ready 70 g or 1/2 cup rice flour
  5. Make ready 70 g or 1/2 cup buckwheat flour
  6. Take 2 tsp. baking powder
  7. Prepare 2 Tbsp. sugar
  8. Prepare 2 Tbsp. vegetable oil
Steps to make Fluffy Tofu pancakes (Gluten Free & Vegan):
  1. Whisk tofu with milk until smooth. Add the sugar. (If you are not using eggs, you may want to add about 1/4 cup of extra milk.
  2. Swift rice flour, buckwheat flour and the baking powder and add it to the tofu mixture. Blend until smooth. Add the vegetable oil. (If you are using a food processor or a hand blender you can whiz all the ingredients together until smooth.)
  3. Heat the skillet on low heat and add 1/2 tsp. of vegetable oil to prevent the pancake from sticking.
  4. Drop a 2 Tablespoons of the batter, and fry on low heat for 90 to 120 sec. Turn the pancake over and heat another 90 seconds or until both sides are golden brown. If you are making larger pancakes, cover with lid as tofu pancakes takes longer to cook compared to normal pancakes.
  5. Serve immediately. (Can be stored in a ziplock bag in the freezer)
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food fluffy tofu pancakes (gluten free & vegan) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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