This page looks best with JavaScript enabled

Fluffy Pancake Recipe

 ·  ☕ 4 min read  ·  ✍️ Jackson Griffith

Fluffy Pancake
Fluffy Pancake

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, fluffy pancake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fluffy Pancake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Fluffy Pancake is something which I have loved my entire life. They’re fine and they look fantastic.

Simple, soft, fluffy pancakes, an essential that everyone should know. You deserve freshly made homemade pancakes for breakfast tomorrow! This easy American pancake recipe makes light and fluffy pancakes that are great for a weekend brunch. Try adding a large handful of fresh blueberries to the batter before cooking.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fluffy pancake using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Fluffy Pancake:
  1. Take Cake batter
  2. Prepare 1 egg yolks
  3. Get 1 teaspoon powder sugar
  4. Prepare 2 tablespoon milk
  5. Make ready 1 tablespoon vegetable oil
  6. Make ready 3 tablespoon all purpose flour
  7. Get 1/3 teaspoon baking powder
  8. Get 1/2 teaspoon vanilla essence
  9. Prepare Pinch salt
  10. Take as needed sugar
  11. Get Meringue
  12. Take 2 egg whites
  13. Prepare 1 &1/2 tablespoon sugar

This fluffy pancakes recipe is easy and only requires a few simple ingredients you probably have in How we make the best homemade fluffy pancakes. This easy recipe makes pancakes that are light. If a fluffy pancake is what you're looking for, look no further. The secret to a fluffy pancake is in mot over mixing.

Instructions to make Fluffy Pancake:
  1. Take a bowl add egg yolk and sugar and mix it well until it become pale in colour.
  2. Mix milk and oil. Now pour this mixture into egg mix in 3 batches and mix well each time.
  3. In this mixture sieve all purpose flour and baking powder and whisk well. You have to make sure batter is sticky. We have to make gluten at this point. Now add salt and vanilla essence and give it a good mix. Set it a side.
  4. Meringue-Take a bowl add egg whites and with the help of electrical beater whisk it in low speed till it form foam. At this point add half of the sugar and keep whisking until it become shiny. Now add rest of the sugar add whisk it in high speed until stiff peaks form. It will take 3-4 mins.
  5. Now corporate this meringue in the cake batter. Firstly take 1/3 of the meringue and whisk it with hand beater in taping motions for 5-6 times. When 80% meringue will mix making a circular motion to combine. Do not mix completely otherwise you will over mix the batter.
  6. Add another 1/3 of meringue and follow same steps as previous one. Now add rest of the meringue and mix 80-90%.
  7. Now take a spatula to make sure every part is mixed. It will hold it's shape when you drop, if you mixed properly.
  8. Now heat up a non-stick tawa and grease it with 1 teaspoon oil. Now pour cake batter as much as you want and cover it with lid for 3-4 min on low flame. After that flip it over. If it's not easy to flip then cook for another 1 minute. Now flip this and cover it with lid and cook it for 3-4 mins.
  9. Now transfer them into serving plate. Dust powder sugar, add butter and drizzle honey on the top. Here your tempting pancake is ready. Enjoy this yummy pancake with friends and family.
  10. Note- Mixing the meringue in batter with whisk is better than spatula because each wire of whisk mix the meringue and batter quickly without deflating the meringue.
  11. Do not use butter while greasing the tawa. Because butter is pure fat so it's easy to burn.
  12. You have to make sure that you bake this pancake in the lowest heat of your gas stove.
  13. Ready to serve and ENJOY!

If a fluffy pancake is what you're looking for, look no further. The secret to a fluffy pancake is in mot over mixing. The batter will be lumpy and unsightly, but the This recipe made the perfect, fluffiest pancakes and now I am wondering if these pancakes were. When the top begins to bubble, flip the pancake and cook until golden. Serve warm with maple syrup. Панкейки (американские блинчики) Американские блинчики (pancakes) Панкейки (американские блинчики) Пышные оладьи на молоке.

So that is going to wrap it up for this exceptional food fluffy pancake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close