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Whole Wheat Pancakes Recipe

 ·  ☕ 2 min read  ·  ✍️ Lydia Lyons

Whole Wheat Pancakes
Whole Wheat Pancakes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, whole wheat pancakes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Whole Wheat Pancakes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Whole Wheat Pancakes is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook whole wheat pancakes using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Pancakes:
  1. Make ready Dry Ingredients
  2. Get 1 cup whole wheat flour
  3. Prepare 2 tsp. baking powder
  4. Get 1 tsp. baking soda
  5. Prepare 1/4 tsp. salt
  6. Take Wet Ingredients
  7. Take 3 eggs
  8. Make ready 1 cup water
  9. Make ready 1/4 cup applesauce
  10. Get Optional
  11. Prepare Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
  12. Get Oil can be substituted for the applesauce (same amount)
Steps to make Whole Wheat Pancakes:
  1. Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
  2. Add flour and water to mixture, mixing until incorporated.
  3. Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
  4. Enjoy your healthy and hearty pancakes!
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food whole wheat pancakes recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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