Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy! the golden rule of fluffy pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy! The Golden Rule of Fluffy Pancakes is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Easy! The Golden Rule of Fluffy Pancakes is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook easy! the golden rule of fluffy pancakes using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Easy! The Golden Rule of Fluffy Pancakes:

1. Prepare 160 grams ●Flour (cake flour)
2. Prepare 50 grams ●Sugar
3. Take 4 grams ●Baking powder
4. Get 1 Egg
5. Get 170 ml when combined with the egg Milk
6. Make ready 5 grams Mayonnaise
7. Prepare 1 dash Oil

Steps to make Easy! The Golden Rule of Fluffy Pancakes:

1. Measure all ● ingredients and whisk in a bowl. (No need to sift!)
2. Crack the egg into a measuring up. Pour in the milk until it reaches 170 ml.
3. ※ If you're weighting, then there's no need to measure! Do it whichever way.
4. Add mayonnaise and a small amount of the milk and egg mixture into a bowl. Whisk well. This is key for a fluffy finish even when it's cold!
5. Combine the mixture from Step 4 with that of Step 1. Mix thoroughly.
6. Heat a frying pan over low high or medium low heat. Spread oil when it's heated enough (no need to add oil afterwards).
7. Scoop and spread a heaping amount of batter. This determines the size of the pancake!
8. When the surface gets bubbly, flip over before it dries up. Cover the pan and pan-fry. It will rise to about twice its original thickness.
9. If the pancakes aren't being served immediately, make sure to cover with plastic wrap to prevent drying. Also microwave for a fluffy finish.
10. The dough won't rise if it spreads too much. Once it's poured into the frying pan, just fix its shape - nothing else.
11. Flip it over when the surface begins to form smaller bubbles as opposed to larger ones. Check out how it's like on the other side before flipping over.
12. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food easy! the golden rule of fluffy pancakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!