This page looks best with JavaScript enabled

Soft fluffy whole wheat pancakes Recipe

 ·  β˜• 3 min read  ·  ✍️ Joe Klein

Soft fluffy whole wheat pancakes
Soft fluffy whole wheat pancakes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, soft fluffy whole wheat pancakes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Soft fluffy whole wheat pancakes is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Soft fluffy whole wheat pancakes is something that I have loved my whole life.

These Whole Wheat Pancakes have really delicious flavor and a fluffy texture. But I can honestly say that whole wheat tastes way better when it comes to pancakes. In this video, you will learn how to make Soft, Sweet, and Fluffy Whole Wheat Pancakes! Remember to like, comment, subscribe, and share this video with your.

To begin with this recipe, we must prepare a few ingredients. You can have soft fluffy whole wheat pancakes using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Soft fluffy whole wheat pancakes:
  1. Get 1 cup whole wheat flour
  2. Make ready 1/8 cup sugar
  3. Prepare 2 teaspoons baking powder
  4. Get 1/4 teaspoon salt
  5. Take 2 cups milk
  6. Make ready 1 teaspoon vanilla extract
  7. Get 1/8 cup melted butter
  8. Get 1 egg
  9. Take 1 tablespoon cooking oil

Sometimes whole wheat flour can make pancakes heavy, but with this recipe, they stay light, fluffy and taste great! We absolutely love the nutty flavor of the flour! Fluffy Whole Wheat Pancakes are pillowy soft morsels of goodness! You are going to love this simple, easy, light but hearty pancake!

Steps to make Soft fluffy whole wheat pancakes:
  1. Mix all the ingredients above, in a bowl except the oil for cooking. Whisk the batter well to form a uniform mixture. The batter should be of pouring consistency.
  2. Take a pan, heat it and brush the pan with some cooking oil. Use a ΒΌ cup or any ladle to pour the batter. This gives pancakes all of same size. Pour the cup/ladle full of batter on the pan and cook it on medium flame. Cook until the top surface forms bubbles.
  3. Flip and repeat on the other side. Serve hot with honey, butter, maple syrup, fresh cream, fruit compote, chopped fruits.
  4. Ready to serve and ENJOY!

Fluffy Whole Wheat Pancakes are pillowy soft morsels of goodness! You are going to love this simple, easy, light but hearty pancake! Pancakes are a favorite of our family! There is just something magical about warm fluffy tender pancakes first thing in the morning. Fluffy whole wheat pancakes are a healthy breakfast food that tastes great any time of the day.

So that is going to wrap it up with this exceptional food soft fluffy whole wheat pancakes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close