Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, easy pancake with yogurt (in a rice cooker). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Pancake with Yogurt (in a Rice Cooker) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Easy Pancake with Yogurt (in a Rice Cooker) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have easy pancake with yogurt (in a rice cooker) using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Pancake with Yogurt (in a Rice Cooker):

1. Get 150 grams Cake flour
2. Take 5 grams Baking powder
3. Prepare 25 grams~ Sugar (as much you like)
4. Make ready 200 grams Plain yogurt (no drained)

Instructions to make Easy Pancake with Yogurt (in a Rice Cooker):

1. Combine cake flour, baking powder, and sugar in the bowl of rice cooker. Whisk until lumps are gone.
2. Add plain yogurt and change to a rubber spatula and cut in the mixture.
3. Drop the bowl a couple of times to flatten the surface. Set it in the rice cooker, and turn on the switch.
4. When it has finished cooking, it's done. (It's already cooked though the color is lighter.)
5. Put a toothpick between the cake and bowl and trace around the cake. Turn the bowl over the plate.
6. Enjoy fluffy cake right after baking, or cut beautifully after cooling as you like.
7. Serving with jam, sauce, or syrup is also good.
8. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food easy pancake with yogurt (in a rice cooker) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!