This page looks best with JavaScript enabled

Homemade Pancakes. Recipe

 ·  ☕ 3 min read  ·  ✍️ Eric Matthews

Homemade Pancakes.
Homemade Pancakes.

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade pancakes.. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Homemade Pancakes. is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Homemade Pancakes. is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have homemade pancakes. using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Pancakes.:
  1. Get 1 1/2 cup Plain/All Purpose Flour
  2. Prepare 1/2 tsp Salt
  3. Make ready 3 tbsp Sugar
  4. Make ready 1 3/4 Baking Powder
  5. Take 2 large Free-Range Eggs
  6. Get 3 tbsp Butter
  7. Prepare 1 1/4 cup Milk
Steps to make Homemade Pancakes.:
  1. Preheat oven to 200?C and line a flat oven tray with baking paper. This is just to keep your cooked pancakes warm whilst cooking the rest of the mixture.
  2. In a medium bowl, whisk together salt, sugar, flour and baking powder. Separately whisk egg, butter and milk together. Create a well in the centre and add the liquid mixture to the dry mixture; whisk until just moistened (do not overmix; a few small lumps are fine).
  3. Heat a large non-stick frying pan over a medium heat. Brush pan with butter or cooking spray.
  4. To make smaller pancakes, place circle the size of a 50 cent piece. For larger sized pancakes try a circle the size of a jar lid.
  5. Cook the pancakes evenly on both sides, flipping them when the edges begin to dry and bubble towards the centre of the pancake. Try flipping with one quick flip for perfect pancakes. If unsure, carefully lift a little edge of the pancake without folding to see if golden brown.
  6. Now to serve warm with the topping of your choice eg. butter, sugar, maypole syrup, banana or whipped cream. Enjoy!
  7. Ready to serve and ENJOY!

So that is going to wrap it up for this special food homemade pancakes. recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close