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Apple Cinnamon Pancakes Recipe

 ·  ☕ 3 min read  ·  ✍️ Jessie Steele

Apple Cinnamon Pancakes
Apple Cinnamon Pancakes

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, apple cinnamon pancakes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Apple Cinnamon Pancakes is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Apple Cinnamon Pancakes is something which I’ve loved my entire life.

Table of Contents About Apple Cinnamon Pancakes How many people does this apple cinnamon pancake recipe serve? I love this pancake recipe, just throw everything in the blender! It's been a favorite breakfast of ours for years. I'll try to upload bi-weekly from now on!

To get started with this particular recipe, we must first prepare a few components. You can cook apple cinnamon pancakes using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cinnamon Pancakes:
  1. Prepare 1/4 cup melted butter
  2. Get 1 egg
  3. Take 1 cup milk
  4. Take 1 cup shredded apple
  5. Prepare 1 1/4 cup all-purpose flour
  6. Get 1 tsp baking powder
  7. Take 1 tbsp sugar

These paleo apple cinnamon pancakes are autumn's most scrumptious breakfast treat. They're light, fluffy, and filled with apple sauce and fresh cinnamon. Top them off with my homemade maple apple. Apple: Using shredded apple in the pancake batter adds flavor and texture.

Instructions to make Apple Cinnamon Pancakes:
  1. Combine all the ingredients except the flour.
  2. Fold in the flour SLOWLY.
  3. Pan fry until crispy and golden brown. Make sure to use either a non-stick pan or butter so the pancakes do not stick to the pan.
  4. I like to use the Vanilla Glaze Icing that is also listed under my recipes for the syrup but you are welcome to use what sounds good to you.
  5. Ready to serve and ENJOY!

Top them off with my homemade maple apple. Apple: Using shredded apple in the pancake batter adds flavor and texture. Just like in baking, we suggest using an apple that skews slightly tart, such as Pink. These applesauce pancakes are topped with a fresh, warm cinnamon apple topping to satisfy all your cravings during the Fall-season or year-round! They're fluffy, cinnamon-spiced, and guess what?

So that’s going to wrap it up for this exceptional food apple cinnamon pancakes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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