Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, perfect banana pancake ♡. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Banana Pancakes - Homemade Pancake recipe for breakfast. Kids love this yummy taste & flavour. Try it at home and enjoy with your loved. Jump to the Perfect Banana Pancakes Recipe or read on to see our tips for making them.

Perfect banana pancake ♡ is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Perfect banana pancake ♡ is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have perfect banana pancake ♡ using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Perfect banana pancake ♡:

1. Prepare Banana Pancake
2. Take 2 medium banana
3. Get 1 cup all-purpose flour
4. Prepare 1 egg
5. Take 250 ml milk
6. Prepare 2 tbsp salted butter
7. Take 1 tsp caster sugar
8. Prepare vanilla extract
9. Prepare cooking spray
10. Make ready Topping Part
11. Make ready butter
12. Prepare honey

Heat the vegetable oil with a pad of butter on a griddle or in a non-stick pan (the butter gives flavor and the vegetable oil prevents the butter from. Banana oatmeal pancakes made right in the blender! These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or added sugar. They'd be perfect for Mother's Day brunch too!

Steps to make Perfect banana pancake ♡:

1. Melt the salted butter in a pan, set aside.
2. In a large bowl, mash the banana, add the melted butter, egg and vanilla extract, stir it well. Then add the milk, and stir again until combine. ( you can use blender if you want ) then set aside.
3. Shift the flour and sugar, then add the milk mixture slowly, mix it well until combine and the thickness is enough for pancake, if too liquid you can add more flour.
4. Prepare the pan with cooking spray, add about one ladle spoon of the pancake mixture into the pan and cook it in a low heat. Try to move the pan, if the pancake start easy to move, you can flip it and cook again on the other side until it's done.
5. Top the pancake with butter and honey, let the butter melt slowly on the warm pancake and enjoy!! :) ♡
6. Ready to serve and ENJOY!

These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or added sugar. They'd be perfect for Mother's Day brunch too! I recommend drizzling them with peanut butter and a little pure maple syrup. Larger crêpe-like pancakes: Blend the bananas and eggs in a blender until perfectly smooth. Turn overripe bananas into a tasty stack of pancakes with our easy breakfast recipes.

So that’s going to wrap this up with this exceptional food perfect banana pancake ♡ recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!