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Healthy Oats Pancakes Recipe

 ·  ☕ 3 min read  ·  ✍️ Jon Patterson

Healthy Oats Pancakes
Healthy Oats Pancakes

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, healthy oats pancakes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Healthy Oats Pancakes is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Healthy Oats Pancakes is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy oats pancakes using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy Oats Pancakes:
  1. Get 1/2 cup oats flour (blended oats)
  2. Take 1/2 cup blended oatmeal cookies
  3. Get 4 tbsp all-purpose flour
  4. Prepare 3 tbsp granulated sugar/ any sweetener (optional)
  5. Take 1 tbsp baking powder
  6. Get 3/4 cup milk (milk of choice)
  7. Prepare 1/4 cup melted butter
  8. Make ready 1/3 cup apple puree / applesauce
  9. Take 1/4 tsp cinnamon
  10. Make ready 1/8 tsp salt
  11. Make ready Butter, as needed (for frying)
Instructions to make Healthy Oats Pancakes:
  1. In a large mixing bowl, add in all the dry ingredients and mix well to combine.
  2. After, make a well in the dry ingredients and pour in the wet ingredients.
  3. Mix thoroughly until everything is well combined and there are no lumps.
  4. Let the batter sit on the counter uncovered at room temperature for 10 minutes.
  5. After, heat a shallow frying pan over medium low heat and add in about 1 tablespoon of butter, let the butter melt and swirl the pan to evenly coat the bottom with butter and lower the heat to low.
  6. Measure a little less than 1/2 cup of the pancake batter per pancake and with a spoon, spoon the mixture into the pan and use the back of the spoon to spread out the batter as this batter is fairly thick in consistency.
  7. Cook for about 4 minutes on low heat flipping halfway through (be careful, these pancakes are a bit crumbly). Repeat for the remaining batter.
  8. After frying all the pancakes, stack them up as desired and serve with toppings of choice (butter, fresh fruit, jam, cream, honey, maple syrup,etc.) Enjoy!
  9. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food healthy oats pancakes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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