Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, millet masala pancakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Today, I am sharing a very Healthy Indian Breakfast Recipe with Barnyard Millet dosa batter which is a Crispy Oil Free Paneer Masala Dosa made using Millet. See recipes for Millet masala pancakes too. Millet masala pancakes. bajri atta / Millet flour•chopped Fenugreek leaves•chopped coriander leaves•cumin seeds•asafoetida•turmeric powder. Finger Millet Pancakes (Savoury & Sweet Versions) -.

Millet masala pancakes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Millet masala pancakes is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook millet masala pancakes using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Millet masala pancakes:

1. Prepare 1 1/2 cup bajri atta / Millet flour
2. Make ready 1/2 cup chopped Fenugreek leaves
3. Get 1/2 cup chopped coriander leaves
4. Take 1/2 teaspoon cumin seeds
5. Make ready 1/2 teaspoon asafoetida
6. Make ready 1/2 tablespoon turmeric powder
7. Make ready 1 tablespoon ginger chillies paste
8. Get 1 tablespoon sesame seeds
9. Get 1/2 cup sour buttermilk
10. Prepare to taste Salt
11. Prepare as needed Oil for greasing

Ready to serve masala Barnyard millet upma. Millet Bread Spinach Pancakes Tiffin Recipe Millet Recipes Coriander Leaves Evening Snacks Rice Pancakes Sorghum Flour Millet Recipes Bean Flour Gluten Free Flour Non Stick Pan Food Pictures. If you are looking for something filling and healthy with Millet and with Indian touch then you should try this. This can be good toddler meal option.

Instructions to make Millet masala pancakes:

1. Mix all ingredients together to form a thick batter.Adjust consistency with water and taste with salt.
2. Heat pan and pour a spoonful of batter to form small pancakes / uttapa.Sprinkle some sesame seeds. Apply oil on both sides while cooking to make crisp outers.
3. Serve millet masala pancakes with chutney of your choice.
4. Ready to serve and ENJOY!

If you are looking for something filling and healthy with Millet and with Indian touch then you should try this. This can be good toddler meal option. These pancakes are somewhat similar to masala dosa. Oats Masala Pancakes. by MyFitnessPal's Recipes. Switch up your breakfast routine with an Indian take on pancakes.

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