Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, silver dollar pancakes with walnuts. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Silver dollar pancakes with walnuts is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Silver dollar pancakes with walnuts is something that I have loved my whole life. They are nice and they look fantastic.
Walnut and Wheat Germ Silver-Dollar Pancakes. Add the walnuts and blend the batter until the walnuts are just chopped fine. These mini pancakes are so much more than a delicious breakfast. Use these silver dollar pancakes as the base for a variety of sweet or savory appetizers or desserts.
To get started with this recipe, we must prepare a few components. You can have silver dollar pancakes with walnuts using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Silver dollar pancakes with walnuts:
- Take 1 cup all purpose flour
- Get 1/4 cup toasted wheat germ
- Take 1 tsp baking soda
- Prepare 1 tsp salt
- Get 1 tsp packed brown sugar
- Prepare Dash ground cinnamon
- Get 1 cup buttermilk
- Take 1 egg
- Prepare 1/4 cup walnuts
- Get Butter (optional)
- Get Maple syrup (optional)
They are often served stacked on top of one another especially in diners. My kids eat a lot more pancakes than I'm really comfortable admitting. . . I mean, my three year old would probably subsist exclusively on chocolate chip pancakes if I let her. Walnut and wheat germ silver dollar pancakes topped with homemade blackberry syrup-all meant to be enjoyed on a urban rooftop terrace overlooking hustle and bustle of city life below.
Steps to make Silver dollar pancakes with walnuts:
- In blender, combine flour, wheat germ, baking soda, salt, brown sugar, cinnamon, buttermilk and egg; blend 15 seconds. Scrape sides of blender; add walnuts. Blend until walnuts are chopped fine, but not too fine.
- Put a few drops vegetable oil on large griddle; heat until hot. Pour batter onto griddle to make small pancakes. Cook each pancake 1 1/2 minutes or until golden brown on both sides. Serve with butter and maple syrup, if desired. Batter may be prepared a day in advance and stored, covered in refrigerator.
- Ready to serve and ENJOY!
I mean, my three year old would probably subsist exclusively on chocolate chip pancakes if I let her. Walnut and wheat germ silver dollar pancakes topped with homemade blackberry syrup-all meant to be enjoyed on a urban rooftop terrace overlooking hustle and bustle of city life below. Minus the rooftop terrace part (which sort of sounds equally as nice)… Mini Pancakes, sometimes called Silver Dollar are the easiest quickest little pancake bites that are perfect for parties, brunches, kids and pancake kabobs! Mini Pancakes are becoming a more and more frequent part of our breakfasts in the house. With toddlers and the ease of eating them instead of.
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