Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, st. patty's pancakes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

St. Patty's Pancakes is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. St. Patty's Pancakes is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook st. patty's pancakes using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make St. Patty's Pancakes:

1. Make ready Dry Ingredients
2. Get 1 1/3 cup AP flour
3. Prepare 1 tbsp granulated sugar
4. Make ready 1 tsp baking powder
5. Make ready 1/2 tsp baking soda
6. Prepare 1/2 tsp salt
7. Prepare Wet Ingredients
8. Get 1 cup buttermilk
9. Take 1 large egg
10. Take 2 tbsp butter, melted and cooled to lukewarm, plus more for cooking
11. Take 1/2 tsp pure vanilla extract
12. Make ready 1/2 tsp pure mint extract
13. Make ready 4 dash green food coloring
14. Take 3/4 cup mini semisweet chocolate chips
15. Prepare 1 whipped cream, for serving
16. Make ready 1 vanilla ice cream, for serving
17. Take 1 hot fudge sauce, for serving

Instructions to make St. Patty's Pancakes:

1. Sift together flour, sugar, baking powder, baking soda, and salt into a med-lg mixing bowl.
2. Whisk together buttermilk, egg, butter, extracts, and food coloring in a small bowl.
3. Add wet ingredients to dry ingredients and stir until incorporated.
4. Stir in chocolate chips.
5. Heat a large nonstick skillet or griddle over medium heat (I use an electric griddle set to 400°F).
6. Add 1/2 tbsp butter; it should sizzle and melt almost immediately.
7. Ladle 1/4 cup of pancake batter onto the skillet for each pancake, taking care not to let the pancakes run together.
8. Cook for 2 minutes, until bottom is golden brown and edges begin to bubble, then carefully flip and cook for 2 minutes more.
9. Transfer to a plate and repeat with remaining batter.
10. Serve warm with whipped cream, vanilla ice cream, hot fudge sauce, and more chocolate chips if desired.
11. Cook's note: mint and peppermint extracts are similar but not identical in flavor. Mint extract typically contains both peppermint and spearmint, whereas pure peppermint extract is popular in holiday treats like candy canes. Use whichever minty extract you prefer.
12. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food st. patty's pancakes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!