This page looks best with JavaScript enabled

Oatmeal Pancakes Recipe

 ·  ☕ 3 min read  ·  ✍️ Estelle Copeland

Oatmeal Pancakes
Oatmeal Pancakes

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, oatmeal pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Oatmeal Pancakes is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Oatmeal Pancakes is something which I have loved my entire life.

Banana oatmeal pancakes made right in the blender! These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or added sugar. I am someone who relishes the idea of Sunday morning pancakes — stacks of them eaten lazily in my pajamas with plenty of hot..on Yummly Oatmeal Pancakes with Cherry and Ginger Hoje para Jantar.

To get started with this particular recipe, we have to first prepare a few components. You can have oatmeal pancakes using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Pancakes:
  1. Make ready 1/4 cup quinoa flour
  2. Take 1 cup quick cooking oats
  3. Prepare 2 tbsp coconut sugar
  4. Prepare 1/2 tsp baking powder
  5. Prepare 1/2 tsp baking soda
  6. Make ready 1 tsp ground cinnamon
  7. Take 1/8 tsp salt
  8. Make ready 1 cup nonfat buttermilk
  9. Prepare 2 tbsp coconut oil, melted
  10. Get 1 large egg
  11. Prepare 1 cooking spray

These Banana Oat Pancakes are whipped up in a blender in no time at all. This oatmeal pancake recipe is EASY to make in the blender! These healthy pancakes are perfect for busy mornings. These gluten-free friendly pancakes are fast to whip up and freeze super well.

Steps to make Oatmeal Pancakes:
  1. Sift dry ingredients together in large mixing bowl.
  2. Mix wet ingredients in another small bowl then combine into dry until just moistened.
  3. Heat a nonstick griddle and coat with cooking spray. Spoon about 1/4-1/3 cup of batter onto hot griddle.
  4. Turn pancake over when tops are covered with bubbles like a traditional pancake is. Cook until lightly browned on both sides.
  5. Awesome served with a tablespoon of apple butter, fresh fruit and a drizzle of honey.
  6. Ready to serve and ENJOY!

These healthy pancakes are perfect for busy mornings. These gluten-free friendly pancakes are fast to whip up and freeze super well. Perfect to make on My two go-to breakfast favourites in one recipe: oatmeal and pancakes. Blueberry oatmeal pancakes, made with ground oats instead of wheat flour, are a nice alternative if you are staying clear of wheat. The blender is your best friend here: simply throw all.

So that is going to wrap it up with this special food oatmeal pancakes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close