Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, soft fluffy whole wheat pancakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These Whole Wheat Pancakes have really delicious flavor and a fluffy texture. But I can honestly say that whole wheat tastes way better when it comes to pancakes. In this video, you will learn how to make Soft, Sweet, and Fluffy Whole Wheat Pancakes! Remember to like, comment, subscribe, and share this video with your.
Soft fluffy whole wheat pancakes is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Soft fluffy whole wheat pancakes is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook soft fluffy whole wheat pancakes using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Soft fluffy whole wheat pancakes:
- Get 1 cup whole wheat flour
- Get 1/8 cup sugar
- Prepare 2 teaspoons baking powder
- Make ready 1/4 teaspoon salt
- Get 2 cups milk
- Prepare 1 teaspoon vanilla extract
- Get 1/8 cup melted butter
- Take 1 egg
- Make ready 1 tablespoon cooking oil
Sometimes whole wheat flour can make pancakes heavy, but with this recipe, they stay light, fluffy and taste great! We absolutely love the nutty flavor of the flour! Fluffy Whole Wheat Pancakes are pillowy soft morsels of goodness! You are going to love this simple, easy, light but hearty pancake!
Steps to make Soft fluffy whole wheat pancakes:
- Mix all the ingredients above, in a bowl except the oil for cooking. Whisk the batter well to form a uniform mixture. The batter should be of pouring consistency.
- Take a pan, heat it and brush the pan with some cooking oil. Use a ¼ cup or any ladle to pour the batter. This gives pancakes all of same size. Pour the cup/ladle full of batter on the pan and cook it on medium flame. Cook until the top surface forms bubbles.
- Flip and repeat on the other side. Serve hot with honey, butter, maple syrup, fresh cream, fruit compote, chopped fruits.
- Ready to serve and ENJOY!
Fluffy Whole Wheat Pancakes are pillowy soft morsels of goodness! You are going to love this simple, easy, light but hearty pancake! Pancakes are a favorite of our family! There is just something magical about warm fluffy tender pancakes first thing in the morning. Fluffy whole wheat pancakes are a healthy breakfast food that tastes great any time of the day.
So that’s going to wrap this up with this exceptional food soft fluffy whole wheat pancakes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!