Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pumpkin pancakes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ginger, cinnamon and allspice give this pumpkin pancake recipe just a hint of sweetness, making it the perfect fall breakfast. Read the full recipe after the video. Light and fluffy with crisp edges, these pumpkin pancakes have a lovely fall flavor — perfect with a hot cup of coffee on a cool morning! Making the Best Pumpkin Pancakes- Kitchen Conundrums with Thomas Joseph.

Pumpkin Pancakes is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Pumpkin Pancakes is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook pumpkin pancakes using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Pancakes:

1. Make ready 1 cup pumpkin puree (either canned or fresh homemade is fine)
2. Make ready 1 egg
3. Take 1 cup all-purpose flour
4. Prepare 2 Tbsp maple syrup or honey
5. Take 1 pinch salt
6. Get 1/2 cup water
7. Make ready 1 Tbsp cooking oil
8. Prepare ~For Decoration
9. Prepare Chocolate chunks/ chips or Cookie Icings

These Easy Pumpkin Pancakes are light, fluffy and so easy to make using canned pumpkin and boxed pancake mix. A delicious breakfast that's perfect for fall! Pumpkin pancakes are easily our most frequented breakfast in the fall and winter. We love adding in extra mix-ins to our pancakes.

Steps to make Pumpkin Pancakes:

1. In a large bowl, whisk the egg, pumpkin puree, maple syrup, salt and cooking oil together.
2. Add half of the flour and half of water in, whisk together until smooth. Then, stir the rest of the flour and water in to make the pumpkin batter.
3. Heat pan over medium heat, ladle the batter onto the pan. Cook until the undersides are golden brown, about 2-3 minutes. Flip with a spatula and cook about 2 minutes more on the second side. (You may add a little bit of the batter on top to make a stem)
4. Decorate the pancake with chocolate chucks or chocolate chips
5. Ready to serve and ENJOY!

Pumpkin pancakes are easily our most frequented breakfast in the fall and winter. We love adding in extra mix-ins to our pancakes. Our favorite for these pumpkin pancakes are dark chocolate chips.. With Pancake Mix Recipes on Yummly Pumpkin Pancakes, Pumpkin Pancakes, Pumpkin Pancakes With Apple Cider Syrup.

So that is going to wrap it up for this special food pumpkin pancakes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!