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Banana pancake Recipe

 ·  ☕ 3 min read  ·  ✍️ Viola White

Banana pancake
Banana pancake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana pancake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Begin by combining the flour, baking powder, sugar, and salt in a bowl. In a medium bowl, mash the banana until almost smooth. These two-ingredient banana pancakes have been floating around the internet for several years now, first These pancakes are gluten-free and dairy-free — they really are made with just bananas and. Fluffy, grain-free pancakes that are rich in fiber protein.

Banana pancake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Banana pancake is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have banana pancake using 2 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana pancake:
  1. Get 2 ripe bananas
  2. Get 1 large egg

Top your fluffy American-style pancakes with fruit and sweet syrup. Banana oatmeal pancakes made right in the blender! These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or added sugar. This banana pancake recipe yields gloriously fluffy pancakes, even though they're made with These banana pancakes are perfect for lazy weekends, and reheat well for busy weekday breakfasts.

Steps to make Banana pancake:
  1. Mash bananas using a fork or masher. Continue mashing until there are no large lumps. But i prefer to leave some small lumps for texture.
  2. Beat the egg then pour over to the mashed bananas and mix well. So the consistency is like a scrambled egg not like your regular pancake batter.
  3. Butter your pan and pour your banana mixture in low heat. Remember to keep it small about 3 inches wide.
  4. Check the edges if they are all set before flipping. If edges are set and the middle part starts to bubble, gently and slowly lift half of the pancake then flip!
  5. Serve warm.
  6. Ready to serve and ENJOY!

These fluffy healthy pancakes are naturally gluten free, dairy free and contain no flour or added sugar. This banana pancake recipe yields gloriously fluffy pancakes, even though they're made with These banana pancakes are perfect for lazy weekends, and reheat well for busy weekday breakfasts. Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor. Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. Ordinary banana pancake recipes have you dumping white sugar and milk into the batter which is made from all-purpose flour, which is made from grains.

So that’s going to wrap this up with this special food banana pancake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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