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Coconut pancakes Recipe

 ·  ☕ 3 min read  ·  ✍️ Nancy Hughes

Coconut pancakes
Coconut pancakes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coconut pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Coconut flour can be tricky to work with, so today I'm sharing a recipe for fluffy and delicious Coconut Flour Pancakes. All you need is a handful of. How Coconut Flour is Different from Other Flour Types. See recipes for Coconut pancakes too.

Coconut pancakes is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Coconut pancakes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coconut pancakes using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Coconut pancakes:
  1. Take 1 1/2 cups all-purpose flour
  2. Make ready 2 1/4 tsp sugar (coconut sugar)
  3. Take 1 1/4 tsp baking powder
  4. Take 3/4 tsp baking soda
  5. Get 1 egg (beaten)
  6. Make ready 1/2 cup shredded coconut (sweetened)
  7. Prepare 3/4 cup buttermilk
  8. Prepare 1 cup coconut milk
  9. Take 1 1/4 tbsp melted butter
  10. Take Milk sugar syrup
  11. Get 1/4 coconut milk
  12. Prepare 1/4 Coconut sugar

These simple vegan coconut pancakes are light and fluffy and perfect for breakfast. Enjoy them topped with coconut flakes and maple syrup. Who doesn't love the smell of pancakes in the morning? See more ideas about coconut pancakes, coconut, pancakes.

Instructions to make Coconut pancakes:
  1. In a bowl mix all dry ingredients together.
  2. Add all the wet ingredients to the beaten egg and whisk until well combined.
  3. Make a well in the dry ingredients and pour in wet ingredients and stir in well(do not over mix).
  4. Heat a non-stick pan and grease lightly with little butter using a brush.
  5. Add 1/4 of the batter and spread to a rounded shape. Cook each side till golden brown. Repeat process till done.
  6. For the syrup: pour ingredients in a pan and leave to a boil.
  7. Take it off and leave it to cool.
  8. Ready to serve and ENJOY!

Who doesn't love the smell of pancakes in the morning? See more ideas about coconut pancakes, coconut, pancakes. When regular pancakes need a makeover, they turn into these soft and sweet. These light and fluffy coconut flour pancakes will be your new go-to recipe for Saturday mornings! When it comes to making coconut flour pancakes there needs to be a fine balance.

So that’s going to wrap this up for this special food coconut pancakes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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