This page looks best with JavaScript enabled

Pandan Pancake Recipe

 ·  ☕ 2 min read  ·  ✍️ Chad Grant

Pandan Pancake
Pandan Pancake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pandan pancake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pandan Pancake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Pandan Pancake is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook pandan pancake using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pandan Pancake:
  1. Prepare 2 eggs
  2. Take 50 gr sugar
  3. Make ready 100 gr all-purpose flour
  4. Get 10 gr milk powder
  5. Make ready pinch salt
  6. Get 1/4 tsp baking soda
  7. Take 50 ml milk
  8. Make ready Pandan juice / pandan paste
  9. Get (If you wish to make a chocolate one, add 10gr cocoa powder & reduce 10gr flour)
  10. Prepare Bit of butter (~3gr, melted)
  11. Make ready Vanilla (optional)
  12. Get Filling
  13. Prepare Chocolate spread / any jams / etc
Steps to make Pandan Pancake:
  1. Whisk eggs and sugar until well combined then add dry ingredients
  2. Pour milk (i combined milk and pandan juice before pouring it) or simply add drops of pandan paste
  3. Cook pancake and fill as you wish
  4. Fold and enjoy!
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food pandan pancake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on
close