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Pandan Pancake Recipe

 ·  ☕ 2 min read  ·  ✍️ Andre Fitzgerald

Pandan Pancake
Pandan Pancake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pandan pancake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pandan Pancake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Pandan Pancake is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook pandan pancake using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pandan Pancake:
  1. Get 2 eggs
  2. Get 50 gr sugar
  3. Get 100 gr all-purpose flour
  4. Get 10 gr milk powder
  5. Get pinch salt
  6. Make ready 1/4 tsp baking soda
  7. Take 50 ml milk
  8. Prepare Pandan juice / pandan paste
  9. Make ready (If you wish to make a chocolate one, add 10gr cocoa powder & reduce 10gr flour)
  10. Make ready Bit of butter (~3gr, melted)
  11. Get Vanilla (optional)
  12. Take Filling
  13. Prepare Chocolate spread / any jams / etc
Steps to make Pandan Pancake:
  1. Whisk eggs and sugar until well combined then add dry ingredients
  2. Pour milk (i combined milk and pandan juice before pouring it) or simply add drops of pandan paste
  3. Cook pancake and fill as you wish
  4. Fold and enjoy!
  5. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food pandan pancake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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