Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bisquick banana walnut cinnamon pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bisquick Banana Walnut Cinnamon Pancakes is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Bisquick Banana Walnut Cinnamon Pancakes is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have bisquick banana walnut cinnamon pancakes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bisquick Banana Walnut Cinnamon Pancakes:

1. Get 1 cup bisquick flour
2. Make ready 1 1/2 tablespoon sugar
3. Make ready 1 egg
4. Get 1/2 cup milk
5. Take 1 tablespoon baking powder
6. Make ready 1 tablespoon oil
7. Get 1/2 teaspoon vanilla extract
8. Make ready 1/2 teaspoon ground cinnamon
9. Get 1-2 bananas cut up and on the side (how much you'd like)
10. Prepare 1/2 cup chopped walnuts (to sprinkle on top)

Steps to make Bisquick Banana Walnut Cinnamon Pancakes:

1. Mix all ingredients together except banana and walnuts in a medium bowl
2. Depending on the size of the pancakes, choose a frying pan you want. I had a bigger one and made bigger pancakes.
3. Use butter or a spray to lightly coat the pan so the pancakes don't stick.
4. Pour the batter into the pan and then quickly place pieces of the banana into the batter. Once it's cooked all the way then flip the pancake and then repeat this step until you have no more batter.
5. Once you've cooked the pancakes place the remaining banana pieces on top of the pancakes and sprinkle chopped walnuts on top and then finish with your choice of syrup
6. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food bisquick banana walnut cinnamon pancakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!