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Besan Rotis (Chickpea Pancakes) Recipe

 ·  ☕ 2 min read  ·  ✍️ Wesley Sherman

Besan Rotis (Chickpea Pancakes)
Besan Rotis (Chickpea Pancakes)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, besan rotis (chickpea pancakes). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Besan Rotis (Chickpea Pancakes) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Besan Rotis (Chickpea Pancakes) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have besan rotis (chickpea pancakes) using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Besan Rotis (Chickpea Pancakes):
  1. Take 1 cup besan flour (chickpea flour)
  2. Prepare 2/3 cups water
  3. Take 1/2 cup spinach
  4. Get 1/3 cup shredded carrots
  5. Prepare 1/4 tsp turmeric powder
  6. Prepare 1/4 tsp cayenne chilli pepper
  7. Take 1/2 tsp salt
  8. Take 1/2 tsp pepper
  9. Make ready 1/4 tsp coriander powder
  10. Make ready 1 tsp cumin seeds
Steps to make Besan Rotis (Chickpea Pancakes):
  1. Mix flour with water
  2. Add spices and veggies and mix until batter thickens. Should be pancake consistency
  3. Pour half a cup onto pan and flip after a few mins. Flip again until cooked through
  4. Ready to serve and ENJOY!

So that is going to wrap this up for this special food besan rotis (chickpea pancakes) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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