Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, korean vegetable pancake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Korean Vegetable Pancake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Korean Vegetable Pancake is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook korean vegetable pancake using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Korean Vegetable Pancake:

1. Make ready 2 cups flour
2. Take 1 cup warm water
3. Make ready Chopped leek
4. Make ready Chopped onions
5. Take Chopped vegetables
6. Take 1 TBS soy sauce
7. Prepare 2 TSP white vinegar
8. Get 1 TSP toasted sesame seeds
9. Take 1 TSP red pepper flakes

Steps to make Korean Vegetable Pancake:

1. Mix all ingredients for pancake and stir into thick batter
2. Cook as you normally cook pancakes
3. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food korean vegetable pancake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!