Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, breakfast sausage~pancake muffins. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

These Sausage Pancake Muffins are my newest breakfast obsession! Breakfast meal prep takes less than a half hour on Sunday nights and it's a beautiful thing. I take multiple short cuts in this recipe to make it extra quick and easy. We all need some short cuts once and.

Breakfast Sausage~Pancake Muffins is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Breakfast Sausage~Pancake Muffins is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook breakfast sausage~pancake muffins using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Breakfast Sausage~Pancake Muffins:

1. Make ready 1 pack breakfast sausages (12 ounce)
2. Make ready 2 cups Bisquick mix
3. Get 1 cup whole milk
4. Take 2 eggs
5. Prepare 1 teaspoon cinnamon powder
6. Make ready 1/2 teaspoon vanilla extract
7. Get Butter cooking spray

I've tested the recipe iterations on. All of the delights of a pancake-and-sausage breakfast can be savored in muffins made from sugar cookie dough. Sausage Pancake Muffins are perfectly moist and tender pancake muffins filled with sausage and drizzled in maple syrup creating the perfect on the go breakfast! We have been enjoying some amazing weather and sunshine here in Utah.

Steps to make Breakfast Sausage~Pancake Muffins:

1. In a large skillet cook breakfast sausages until browned, set to the side…….
2. In a large bowl mix together your Bisquick mix, milk, eggs, cinnamon powder and vanilla extract, set bowl to the side……
3. Take your breakfast sausages and cut them up into thirds……set to the side……
4. Spray a muffin tin with butter cooking spray……
5. Take your Bisquick mixture and pour into muffin tin cups, filling each cup halfway…….
6. Take several pieces of your cut up breakfast sausages and put into each muffin cup……
7. Bake in a preheated 375 degree oven for 20 minutes, or until tops are golden brown……
8. Let cool, serve topped with pancake syrup and enjoy 😉!!
9. Ready to serve and ENJOY!

Sausage Pancake Muffins are perfectly moist and tender pancake muffins filled with sausage and drizzled in maple syrup creating the perfect on the go breakfast! We have been enjoying some amazing weather and sunshine here in Utah. These Mini Sausage Pancake Muffins make the perfect easy breakfast recipe. It's definitely one of their favorite breakfast recipes. Not much beats a pancake breakfast but for those quick mornings, these pancake mini muffins are my go to!

So that’s going to wrap it up with this special food breakfast sausage~pancake muffins recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!