Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, blueberry pancakes. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Blueberry Pancakes is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Blueberry Pancakes is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook blueberry pancakes using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Pancakes:

1. Make ready 2 cups flour (I prefer 1 1/2 cups of all-purpose and 1/2 cup of whole wheat)
2. Take 2 tsp baking powder
3. Take Pinch salt
4. Take 2 large eggs
5. Prepare 1 3/4 cups milk
6. Take 2 Tbsp butter, melted and cooled
7. Take 1 cup frozen or fresh blueberries
8. Get Additional butter
9. Make ready Pure maple syrup (for accompaniment)

Steps to make Blueberry Pancakes:

1. In a large bowl mix the dry ingredients.
2. In a small bowl beat eggs, milk and melted butter.
3. Add egg mixture to dry ingredients. Stir gently just to moisten the flour.
4. Add the blueberries and mix gently.
5. Place a teaspoon of butter on a frying pan with a long handle over medium heat. Move the pan so the butter covers all the bottom.
6. When the butter foam subsides, ladle batter onto pan.
7. Flip pancake after bubbles rise to the surface and bottom browns.
8. Pancakes can be held on an ovenproof plate in a 200-degree oven for 15 minutes, if desired.
9. Serve with pure maple syrup.
10. Ready to serve and ENJOY!

So that is going to wrap it up with this special food blueberry pancakes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!